Fuding White Tea Old White Tea Gongmei

Fuding old white tea is a lower grade of white tea. It is divided into Gongmei and Shoumei. Gongmei is slightly higher than Shoumei. There are many vintage old white teas on the market, but dragons and snakes are mixed. This product is produced in 2016 in the main production area of Luxi Town, Taimu Mountain. The master who made this tea is my old friend. He has exquisite tea making skills and strictly follows the production process of old white tea. The tea leaves are rich in aroma and taste like jujube cakes.

Brewing method: Go to the 5g tea and throw it in a covered bowl or a purple clay pot, simmer it in boiling water for 1 minute to produce the soup, and simmer it over and over in this way until the tea leaves have no taste. If there is a brewed teapot, the taste of brewed tea is more rich. I myself prefer to use a purple clay pot to brew old white tea.